I made this yesterday. I stopped and stirred after every minute like directed. I thought it took a long time to thicken. Lost count of how many times I stopped and stirred(first mistake). I did not take it's temp(second mistake). When I finally decided it was thick enough it was way over done. It was more of an dark orange color and when it was cool it was like sludge. Nowhere near 2 cups. But very tasty. I keep eating it with a spoon. Lesson learned. Will try again and not take it as far.

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