Sounds divine! I wI'll try it on top of my stove in a double boiler since our microwave quit!
I thought I would stir some lemon zest into the melted butter, then strain...before continuing recioe. ♡ lemon stuff.
Oh, and I will probably use Stevia, since immediately Diabetic.
June 20, 2016 at 2:55pm
In reply to I so make lemon curd, the old fashioned way, but am open to try… by Bridgid (not verified)