I've never made lemon curd in the microwave, but I do make coconut pie filling and chocolate pie filling in the microwave using the same method.
It's so nice to complete in 10 minutes what it would generally take me 30 minutes (or more) over the stove!
Thanks for the idea, Deede - I'm absolutely going to try that next time I do a chocolate cream pie... PJH
January 24, 2012 at 9:51am