A favorite way to get that batter in there is using a simple piping bag, (no piping tip needed, but it doesn't hurt to use one) or a large gallon ziplock bag with a small corner clipped off so you can gently squeeze the batter into the wells. We hope that helps, Joe! Annabelle@KAF
August 25, 2018 at 12:09pm
In reply to I have been using this baked donuts recipe for a couple of mont… by Joe Brogan (not verified)