Barb at King Arthur

December 19, 2021 at 10:25am

Hi Maggie, sorry for the delay in answering your question! I would drain the cherries, and perhaps retain some of the syrup to mix with your Kirsh. If ever you're in need of a more immediate reply, please don't hesitate to call our Baker's Hotline at 855-371-2253. We're generally here M-F from 9am-9pm, and Saturday and Sunday from 9am-5pm EST. If calling isn't convenient, we're also available via chat. 

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