PJ -- If you can find it (it's old, original copyright 1967, newer Dover edition 1983) check out Ada Lou Roberts "Sourdough Breads and Coffee Cakes". It's a great little book about sourdough that gives several ways to make a starter and then many recipes using the starter; one of my favorites for sweet bread dough makes excellent yeasted coffee cakes (or kuchen!) and also rolls. Good flavor, browns nicely, tastes great! Happy New year!! Tonia, I used to ahve that book - I'll bet it's in our KAF library somewhere. Thanks for the reminder - and a very happy new year to you, too. PJH

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