The Baker's Hotline August 7, 2018 at 2:58pm In reply to Can the frosting be made ahead and gently reheated for pouring?… by Ann McClure (not verified) We haven't tested it, Ann, but you're welcome to try! Heating it over a water bath may be the gentlest way to make it a liquid again. Annabelle@KAF Reply
August 7, 2018 at 2:58pm
In reply to Can the frosting be made ahead and gently reheated for pouring?… by Ann McClure (not verified)