TomP

November 28, 2011 at 7:50pm

Has anyone tried using Splenda in place of sugar? With a type 2 diabetic Grandson who seriously likes a good cookie, sugar is not on the acceptable list. Suggestions? The Splenda website has a terrific collection of recipes that may meet your needs. Wishing you well in your sugar-free cookie quest - Happy Baking! Irene @ KAF
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