These were totally awesome! The dough was so easy to work with, and the freezing worked great. I actually forgot to pull them out the night before to defrost in the frig, but took them out in the morning and let them defrost at room temperature for a couple hours, then stuck in the frig until I was ready to bake. I've found a new go-to roll recipe that I can do far in advance! Thanks KAF!
November 30, 2011 at 2:07pm