Teresa F.

November 19, 2011 at 8:14pm

First, this recipe sounds delicious and I want to make it a day or so before Thanksgiving. I have a follow up question relating to the use of potato flour. Can I use potato flour in place of the potato flakes? Do I need to adjust the amount? Thanks! As always, I love this blog and all your testing efforts. When using potato flour in place of potato flakes, always use 1/2 the amount. ~Amy
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