newbiebaker81

November 17, 2010 at 12:12am

I made the cranberry sauce using my Zo Mini just to test it out and it turned out really well! I halved the recipe thinking the orig. recipe might be too much, but I think I will try the orig. amount called for next time. It was already pretty thick when it was done so I may increase the amount of water. This sure beats the canned version! I'm def. making this for our Thanksgiving meal! Thanks, KAF!! I'm always looking for ways to use my bread maker other than making bread or dough in it. This is awesome!! Glad it worked out for you, NB- it's just so much fun to find new ways to use your tools, isn't it? PJH
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