Yay! I'm so FREAKING EXCITED for Thanksgiving this year! My sister is taking over the bread this time, so I'm doing the turkey, dressing and gravy. I don't have a bread machine, but am planning on trying Amanda's genius idea of doing the dressing (stuffing) in the slow cooker. I may even pull a sneak attack and try to make cranberry sauce, which has always (oddly enough) been one of the few canned or store bought items at our Thanksgiving.
Thanks a million for the great post!
November 1, 2010 at 6:40pm