Hello! Thanks for a great post. I cut up a pumpkin for the first time maybe 2 weeks ago, pureeing and freezing it. My problem is, I have left the seeds to dry since removing them from the pumpkin with the intention of roasting them later; however, I've since heard that the seeds go bad if left unattended for a while. Is it too late to do so now? Do the seeds go bad when just left out in the open? Will boiling before roasting help? Please give some advice as to what to do next! My favorite part has always been the seeds, and I would hate for them all to go to waste! Thank you!

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