Clean & Easy Decorating Icing Trick Cut a piece of plastic wrap about 15" long. Mound icing in the center. Wrap the long sides over the frosting. Now, you have a frosting lump with a tail on each side. Grab each tail, twirl to twist the tails. Do you have your decorator's bag assembly ready? Pull one tail thru the bag and decorator tip. Clip it even with the tip. Decorate! Done? Pull the wrapped icing out of the bag, pinch or clip closed, drop in the next color and repeat.

• Reply