The Baker's Hotline

October 20, 2014 at 12:15pm

The baker's tips suggest making eight 3" x 5" loaves, with the addition of the chips and nuts. Bake the loaves for about 45 to 60 minutes; start testing at 45 minutes, and remove from the oven when a toothpick inserted into the center of one of the loaves comes out free of crumbs. Or you could bake as muffins for a single serving. Bake at 375 degrees for 18-20 minutes. Enjoy! Elisabeth@KAF
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