I had a question about the type of pumpkin to use. The recipe says to use, "2 cups (or one 15-ounce can) pumpkin (not pumpkin pie filling)". The only thing I find at the store is cans of pumpkin pie filling. Short of actually buying a pumpkin and using the real thing - what are they talking about? Do stores or places on the internet sell canned pumpkin that's different than pie filling? If so who? George M.

• Reply