JuliaJ

September 16, 2011 at 12:18pm

If I don't have enough pickle juice, what would be a good substitution? Thanks! PJ says in the blog to use water instead of pickle juice for the recipe. Less flavor, but it will work nonetheless! ~Jessica
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.