Annabelle Shippee

November 26, 2019 at 2:28pm

In reply to by Ganga (not verified)

Hi Ganga, other versions for the filling of this recipe aren't written, but you could take inspiration from any of our other savory bread posts such as this one for Savory Star Bread. It's a chance to get creative and use flavors you enjoy, especially ones that go well with onions. Happy baking!

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