This sounds amazing. However, I'm gluten intolerant. Anyway to substitute King Arthur Gluten Free flours? Thanks - Cheri
Unfortunately there is no way to make rye bread that is free of gluten, but you could try making a gluten free bread in these tubes. It may be a little tricky because gluten free bread dough is quite loose, but if you can weigh it out somehow and pipe it into the tubes, it might just work. We have not yet tested this in our test kitchen, so if you try it, please let us know what you discover. ~Amy
September 16, 2011 at 2:26pm