Hi Dara-
I'm sorry to hear you had so much trouble with this recipe and we would love the opportunity to talk through everything with you to figure how to get you back on track. Please feel free to contact our Baker's Hotline at 1-855-371-2253 and we'd be happy to provide you with further assistance you at that time. Happy baking! Jocelyn@KAF
December 4, 2014 at 1:40pm
In reply to I'm guessing we shouldn't be adding water to the filling if we … by Dara (not verified)