I have deemed today King Arthur Day and am making several of your recipes! It's a great day!
These are fantastic! They do not even need a glaze/topping; they are beautiful and tasty right out of the oven. I did make two changes to the recipe out of necessity: 1. I didn't have instant mashed potato flakes so substituted equal parts potato flour. 2. I made my filling since I didn't have the KAF ready-made filling.
These are the BEST cinnamon rolls I've ever made (and I've tried many) -- great dough recipe and great directions. Thank you!
Thanks for making us part of your day. Just a hint for another day, usually you can substitute just half as much potato flour as potato flakes, as it is a much finer grind. BUT, if you were happy with the results, feel free to leave it as is. Let us know when KAF baking day comes along again! ~ MaryJane
October 12, 2011 at 12:08pm