MaryJane at King Arthur March 27, 2017 at 3:19pm In reply to I've been making cast iron pizza for a few years now and everyo… by Brian Frederick (not verified) Hi Brian, How neat! So, you start it in the pan, then fold it over, then finish the bake in the oven? I never would have thought of that! ~ MJ Reply
March 27, 2017 at 3:19pm
In reply to I've been making cast iron pizza for a few years now and everyo… by Brian Frederick (not verified)