MaryJane at King Arthur July 27, 2015 at 10:09am In reply to Any adjustments if I use your gluten-free all purpose flour? by Glenda (not verified) Hi Glenda, We have a very nice GF blueberry cake recipe that you can use as is, or as a jumping off point. ~ MJ Reply
July 27, 2015 at 10:09am
In reply to Any adjustments if I use your gluten-free all purpose flour? by Glenda (not verified)