Saverio

August 8, 2012 at 4:16pm

I have been eying this recipe for a long time now - I made it yesterday - already, there is no more left - I have tons of fresh blueberries left - I did however add in 1 tablespoon of lemon zest - I have to make another one now....great recipe So glad you enjoyed this. It's creamy and comforting, isn't it? You'd best freeze some of those wonderful fresh blueberries, so you can enjoy this again about 6 months from now! PJH
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