Sophie

January 27, 2012 at 8:52pm

This looks delish! What happens to the bamboo skewers though? Will they be left on the cake? or removed after icing? Oh and can I use this cake recipe and cover it with fondant? Will it hold up? Take the skewers out once the icing is set, Sophie. And yes, this cake is plenty sturdy enough to cover with fondant. Enjoy - PJH
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