The Baker's Hotline June 18, 2016 at 2:29pm In reply to Thank you for such detailed instructions and beautiful step by … by Jeannette (not verified) Jean, you can search our recipes for ingredients like "egg yolks." Baked custard and ice cream are always great yolk users! Barb@KAF Reply
June 18, 2016 at 2:29pm
In reply to Thank you for such detailed instructions and beautiful step by … by Jeannette (not verified)