is it possible to make this with egg replacer and have it still come out correct? my son cannot have eggs and i'm looking to try to make angel food cake for him for his birthday (his request). Thanks-Heather. Hi Heather! I did some searching as we do not have a vegan/eggless angel food cake recipe. I found this one entry that seems like it could work, just be sure to bake it until the center feels springy and no longer squishy. Also, you can use a GF flour in this, but be sure to add 1/2 tsp of xanthan gum to stabilize it if you do not use our GF Baking Mix: http://www.food.com/recipe/vanilla-sponge-cake-gluten-dairy-nut-and-egg-free-309848 Best, Kim@KAF

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