I have thrown away so much pork I thought was fresh cut because it is packaged by major meat companies and soaked in their awful marinades. Is there anyway, short of going to an old fashioned meat market, to obtain chemical-free pork? Your wonderful cooking method would not cover up what Hormel has injected into the pork roasts in my grocery. You could try checking your local health food market. They often carry meats from local farms that are handled respectfully. ~Amy

• Reply