I have several question for the pavlova, as for the individual servings that you mentioned in the post, how many inches are they? and how long should i bake the individual servings and the traditional mold? Thank you very much for sharing this recipe! will make it soon! Hi Coco, You can really make the pavlovas any size you desire. The ones in the post are about 4 inches across. Baking time on that size was about 40-45 minutes. You want to see a very dry surface that just begins to take on color to know that they are done. Hope this helps! ~ MaryJane

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