made the beautiful burger buns yesterday and made these today, shaped for hot dogs...it made 15 hot dog buns...can you tell we just got the grill going?...these are wonderful....nice texture, great taste, easy to make...the perfect recipe!...i will confess to using 2 ounces of white whole wheat instead of all AP flour, but otherwise followed the recipe as shown. thanks for another great recipe! Hooray for cookout season! Don't you love this time of year? We had a barbecue tonight, too - hotdogs, steak, and lamb ribs. May you enjoy many more "bun-filled" times this summer! :) PJH

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