bstrnad

June 3, 2011 at 3:54pm

I have avoided using the Vermont Cheese Powder because I am not sure what it is. Is it real cheese? If it is real cheese why is it a powder? I know that KAF uses natural products but I don't know anything about this cheese powder. You can check out the list of ingredients and the nutritionals by looking at the web page for the Vermont Cheese Powder, then click on Nutritional information. We also like the Cabot cheese in a shaker/canister. Other customer/bakers have mentioned they grate cheese, then freeze it and grind it in a food processor. So many variations! So little time! Irene @ KAF
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.