I made these twice since you posted the recipe, using my bread machine. My family loved the buns and I will be making buns instead of buying going forward. I really appreciate the great recipes you share with us and love your flour as well. It took me a little practice to get the hang of forming the buns, but now I think I've got it! Btw, I wrote a blog post about the buns. http://www.justonedonna.com/2011/05/making-perfect-hamburger-buns.html Your shaping technique is terrific! Thanks for posting your blog for other customer/bakers to refer to! Irene @ KAF

• Reply