Martin

January 30, 2014 at 5:09am

Hi, I've made the buns three times already and I loved them every time. But I have one question regarding the ingredients: Is the butter only used for brushing the buns or are the two tablespoons part of the dough? Thx, Martin
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.