I wanted to chime in with a couple of "P" pies. The Sunglow restaurant in Southern Utah is famous for their unusual pies. They serve Pickle Pie (tastes like tart apple) and Pinto Bean Pie (tastes, um, good). The Pickle Pie was my personal favorite. Yes, it really is made with pickles and no, they won't give out the recipe! ;-) I'll have to make your Coconut Cream Pie soon since it's my oldest son's favorite kind. I have everything except the unsweetened coconut. Drat! Thanks for the recipe and the blog!

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