"B" is for berry pie as in my favorite, strawberry pie! As for the coconut cream pie, when I saw the name I thought it would be made with coconut milk or cream. I thought finally a creamy pie that I can actually eat as I'm extremely lactose intolerant. I was wrong tho. Could I substitute coconut products for the milk ingredients? Could you consider a few recipes that aren't so heavily milk based or give substitution ideas? It would be greatly appreciated! Thanks for your many great recipes and excellent step by step instructions. Hi Shoshonee, I think you could use coconut milk easily in this pie. The filling won't get as thick without the heavy cream but if you use a little gelatin that should help. I'll definitely add more lactose friendly recipes to our wish list. ~ MaryJane

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