The Baker's Hotline January 19, 2017 at 1:41pm In reply to Hey there. Seeing baking soda on the list, I want to know, what… by Maharja (not verified) Maharja, brown sugar, honey and whole wheat are all acidic in nature, leading us to use baking soda rather than baking powder as our leavening agent here. Mollie@KAF Reply
January 19, 2017 at 1:41pm
In reply to Hey there. Seeing baking soda on the list, I want to know, what… by Maharja (not verified)