mrstwinkeys76

October 11, 2011 at 3:16pm

I was wondering if I can let rolls rise overnight in the fridge and make sauce and bake them the next day. I would like to take to work but I don't want to have to get up at 4am to make them fresh. Thanks I think that would work out just fine. Enjoy! ~ MaryJane
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.