In the last few months, I started having a strange craving for those raisin biscuits I knew in my childhood. I couldn't remember who made them but, I would know them if I saw them. I haven't been able to find them anywhere and I'm surprised to find out how many other people are interested in them, after so many years. On another note, I found King Arthur's flour a few years ago and couldn't believe the difference in taste.

• Reply