Libbey Tiefer

May 11, 2020 at 3:51pm

I made these with discarded starter. They are delicious and they smell amazing!
I am new to bread/starter baking and I found this to be easy to do and not overwhelming.
Thank you

Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.