Morgan at King Arthur

April 6, 2020 at 3:54pm

In reply to by Amy (not verified)

In this recipe, you may use 1 cup of fresh milk in place of 1 cup of water. It can be whole, 2%, 1%, skim or even just water. And if dairy-free, any alternative works such as soy, rice or almond milk. Happy baking!

Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.