I actually have the lemon bits (from my most recent order) but not the lemon powder. I DO, however, have lime powder (so I can make those yummy little lime cookies). If I used that in place of the lemon powder, any idea what the result would taste like?
Personally, I think it would be yummy and bright and citrus-y. Let us know what you think. ~ MaryJane
April 15, 2011 at 12:22pm