I just wanted to say that I made this recipe last night and it is delicious! My husband and I have devoured half a pie over the past 24 hrs. The dough turned out beautifully and usually I'm not good with rolling things out. I will definitely make it again, although I think I might experiment and add some thyme and maybe some lightly sauted onions or maybe some spicy capicola for a little more flavour. Thanks again!

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