Ancient Aunt

February 25, 2016 at 9:57am

PJ, thank you for the most entertaining recipe I've ever read. Comments such as "Score one for papers." and "Shall we break one open now, or wait for them to cool? Now!" had me in stitches. Also many thanks to you and other KAF folks for answering so many questions and dispensing further good advice in the comments section following the recipe. I've written down much of the advice and shall be making these for a special Easter treat.
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