I just have two questions and maybe I missed someone else posting about it but, can you make these cupcakes into a sheet cake? Like instead of having 24 cupcakes have maybe a 13x9 pan? And is this is the case, about how long did you cook it for? Should be able to do this, though I haven't tried it, Kim - 24 cupcakes usually = a 9" x 13" pan, volume-wise. You might try cooking at 350°F for, oh, 30 to 35 minutes? Make sure to test when you think it's done. Good luck - PJH

• Reply