These look delicious, but I can't imagine carrot cake without nuts. Have you experimented with adding nuts? Would I just add them to the batter?
Funny, because I just made some Morning Glory muffins and left out raisins and sunflower seeds to please other members in the family. I left in the nuts only to find out they were not chopped small enough (according to one member)! Add NUTS, Sarah! And add some for me and leave them coarsely chopped (just the way I like them!). Anywhere from 1/2 -3/4 cup will do. Elisabeth
January 30, 2012 at 10:10am