The Baker's Hotline February 24, 2014 at 11:32am In reply to In the fondant, can I use milk chocolate instead of white? by Kristen (not verified) You'll want to use a recipe for pourable milk chocolate fondant for best results rather than replace milk chocolate for the white chocolate. Happy Baking! Irene@KAF Reply
February 24, 2014 at 11:32am
In reply to In the fondant, can I use milk chocolate instead of white? by Kristen (not verified)