Here is my slightly altered version of an excellent recipe. 1 cup white whole wheat flour 1 cup whole oat flour 1/2 cup rolled oats 3/4 tsp salt 2 tsp baking powder 1 tsp baking soda 1 stick of butter 2 cups of buttermilk 2 large eggs Combine all dry ingredients and mix. Melt butter. Add buttermilk to the butter and heat a bit. Add eggs to the butter and buttermilk and mix well. Add the wet to the dry and combine but not beat. I like the idea of oat flour (and a slightly larger recipe, to boot!). Thank you for sharing with us! Kim@KAF

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