Irene in TO

March 11, 2011 at 9:16am

Never liked vanilla cream-filled doughnuts? Good ones are my #1 choice. When I was a student, I always made sure that the dozen that we bought for weekend breakfasts had a few. They were freshly made in-store and weren't too sweet if you didn't get the dipped ones. Then we discovered that the cat would die for them...she would try her best to steal a vanilla cream doughnut and she could eat the whole thing. Yes she liked the cream, but also the yeasty taste of the doughnut.
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