Barb at King Arthur

April 26, 2024 at 3:18pm

In reply to by Lori (not verified)

Hi Lori, I'm sorry we weren't able to respond to your question in a timelier fashion, but for future reference, you did exactly the right thing! While your refrigerated starter might get off to a slower start, it will eventually warm up to room temperature and bubble and rise as expected. 

Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.