The Baker's Hotline August 12, 2016 at 4:45pm In reply to I've made these bread rolls before and they were amazing and de… by Natalie Vetrano (not verified) Natalie, if you want a deeper color, try brushing the shaped dough with milk, cream or even melted butter to help give it a nicer shade of brown. Bryanna@KAF Reply
August 12, 2016 at 4:45pm
In reply to I've made these bread rolls before and they were amazing and de… by Natalie Vetrano (not verified)